Sustainable Salmon

To highlight True Food Kitchen's commitment to sustainability and quality, we journeyed to the Arctic Circle in Norway, capturing the story of Kvarøy, a 4th generation salmon farm. Against the breathtaking backdrop of icy fjords, we showcased the dedication of the farm’s stewards as they nurture and harvest salmon with unmatched care. From the pristine waters to your plate, our mission was to visually connect the meticulous attention and generational expertise that ensures every bite at True Food Kitchen is both sustainable and exceptional.